Wolf 30" E Series Professional Convection Steam Oven CSO3050PESP
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Wolf
Wolf 30" E Series Professional Convection Steam Oven
Model#CSO3050PESP Color
Store Specials
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Quick Specs

Style: Electric: Single

Width: 30 inches

Depth: 22 inches

Self Clean: Yes

Convection Oven: Yes

Proof Mode: Yes

Warming Drawer: No

Storage Drawer: No

Sabbath Mode: Yes

Rebates Available

No rebates currently available for this model.

Features
'Miraculous' is a word that comes to mind when cooking with steam. When combined with convection, steam helps to make roast turkeys juicier, vegetables tastier, and homemade breads crusty on the outside and heavenly within. Wolf's unique digital technology senses the amount and size of foods, adjusts as necessary, and cooks dishes to delicious perfection.
Once your oven knows what's inside - a souffl(eback), a crown roast, a few sweet potatoes - our climate sensor takes over. It detects the volume, shape and consistency of these dishes then adjusts the time, temperature and humidity for guesswork-free delicious results, every time.

Elegant, modern aesthetics

The elegant, modern aesthetics pair perfectly with a full suite of similarly styled Sub-Zero, Wolf, and Cove appliances.


Plumbed and non-plumbed options

Plumbed and non-plumbed options for maximum installation flexibility.


Full-color touchscreen

Full-color touchscreen simplifies use


Save recipe presets

Save up to 50 personalized favorite recipe presets.


Cooking modes include

Cooking modes include Steam, Convection, Broil, Slow Roast


1750-Watt recessed broil element.

1750-Watt recessed broil element.


2.4 cubic-foot oven cavity

2.4 cubic-foot oven cavity allows multiple dishes to be placed side by side at once.


1889-Watt dual convection system

1889-Watt dual convection system ensures even, multi-rack baking and consistent results.


Three full-extension rack positions

Three full-extension rack positions and one standard position allow easy access and increased cooking flexibility.


40-fluid ounce (1.2-liter) tank

40-fluid ounce (1.2-liter) tank holds enough water for 2-hours of uninterrupted steam cooking.


Temperature Probe

The temperature probe alerts you when your dish has reached the desired temperature.


Oven Specifications
  • 3 full-extension rack positions and one standard position
  • 1 standard rack, 1 perforated pan, 1 solid pan, 1 broiler pan with rack
  • Temperature probe
  • 3 LED lights
  • Languages: English, Spanish, French, Italian, German, Dutch, Chinese
    • Specifications
    Is Star K No
    Electrical Service 20 amp dedicated circuit
    Electrical Supply 240/208 VAC, 60 Hz
    Capacity 1.8
    Usable Capacity 1.8
    Overall Capacity 2.4
    Door Clearance 14.1875
    Interior Depth 15.125
    Interior Height 10.75
    Interior Width 25.25
    Oven Interior Depth 15.125
    Oven Interior Height 10.75
    Oven Interior Width 25.25
    Overall Depth 22.5
    Overall Height 17.875
    Overall Width 29.875
    Standard Opening Depth 23
    Flush Inset Cleat Depth 0.875
    Flush Inset Depth 24
    Top Trim Overlap 0.1875
    Side Trim Overlap 0.6875
    Electrical Outlet In Opening No
    Has Flush Inset Option Yes
    Documents
    CSO3050PE Quick Reference Guide - Standard Installation
    Click here to download
    CSO3050PE Quick Reference Guide - Flush Installation
    Click here to download
    Convection Steam Oven Installation Guide
    Click here to download
    Wolf Design Guide
    Click here to download
    Convection Steam Oven Use and Care Guide
    Click here to download
    Convection Steam Oven Cooking Guide
    Click here to download
    Mastering the Convection Steam Oven
    Click here to download
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