Viking 30" Self-Cleaning Dual Fuel Range - RVDR3302 Viking 3 Series STAINLESS STEEL RVDR33025BSS
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Viking 30" Self-Cleaning Dual Fuel Range - RVDR3302 Viking 3 Series
Model#RVDR33025BSS ColorStainless Steel
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Available Color/Finishes
ALLUVIAL BLUE ALLUVIAL BLUE ARCTIC GRAY ARCTIC GRAY BLACKFOREST GREEN BLACKFOREST GREEN BYWATER BLUE BYWATER BLUE CAST BLACK CAST BLACK CYPRESS GREEN CYPRESS GREEN DAMASCUS GRAY DAMASCUS GRAY FROST WHITE FROST WHITE KALAMATA RED KALAMATA RED PACIFIC GRAY PACIFIC GRAY REDUCTION RED REDUCTION RED SLATE BLUE SLATE BLUE SAN MARZANO RED SAN MARZANO RED STAINLESS STEEL STAINLESS STEEL VANILLA CREAM VANILLA CREAM WHITE WHITE
Save $370 Was $ 5,669
$5,299
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Quick Specs

Style: Dual Fuel Ranges

Width: 30 inches

Depth: 27 inches

Number Of Burners: 5

Ignition Type: ELECTRONIC

Continuous Grate: Yes

Self Clean: Yes

Dual Fuel: Yes

Down Draft: No

Convection Oven: Yes

Proof Mode: No

Warming Drawer: No

Storage Drawer: No

Burner Type: Sealed

Sabbath Mode: No

Rebates Available

No rebates currently available for this model.

Features


Features and Functions

  • Wide variety of BTU ratings to accommodate all types of surface cooking needs - including a NEW fifth burner
  • Left front - 18,000 BTU
  • Left rear - 9,100 BTU
  • Center - 9,100 BTU
  • Right front - 17,000 BTU
  • Right rear - 12,000 BTU
  • Sealed burners with porcelainized, cast-iron burner caps
  • Exclusive - SureSpark™ Ignition System
  • Automatic electric spark ignition/re-ignition; surface burners light at any position on the knob and re-light if extinguished even on lowest setting
  • Exclusive - largest oven cavity in the industry
  • 4.7 cu. ft. overall
  • 4.1 cu. ft. measured to AHAM standard (See specifications chart for oven interior dimensions)
  • High performance cooking modes include Bake, Convection Bake, TruConvec™ Convection Cook, Convection Roast, Hi Broil, Medium Broil, Low Broil, Convection Broil, Convection Dehydrate, and Convection Defrost
  • Exclusive - Patented Vari-Speed Dual Flow™ convection system has the largest convection fan in the industry; the 8 1/2" fan works bi-directionally for maximum airflow and
    excellent cooking results
  • Concealed 10-pass dual bake element provides precise temperature control
  • 10-pass broiler with heat reflector provides superior broiling performance
  • Rapid Ready™ Preheat provides one of the fastest preheat times so your oven is ready to cook when you are
  • Oven has six porcelain-coated rack supports and comes standard with one heavy-duty TruGlide™ full extension oven rack and two standard racks
  • Halogen oven lighting provides excellent visibility
  • Shipped standard with island trim
  • Easy Operation and Cleanup

  • Extremely large self-clean convection oven
  • Permanently sealed burners - spills cannot enter the one-piece tooled and porcelainized burner box
  • Durable metal die-cast knobs with child-proof, push-to-turn safety feature
  • Customer removable knobs, grates, and burners/caps for easy cleaning
  • Grate design provides continuous cooking surface for easy movement of pots and pans
  • Installation Accessories

  • 6" high backguard (RD301BG6SS)
  • Countertop side trim (RD24CSTSS)
  • Countertop rear trim (P30CRTSS)
  • Curb base and custom curb base front (P30CBF4SS)
  • LP conversion kit (RDLPKR2)
  • Natural Gas conversion kit (RNKR2)
  • Exclusive Color Finishes

  • Available in all Classic and Contemporary Color Finishes.
  • Model Number

  • RVDR3302-5B - 30" Dual Fuel Self-Clean Range with Five Burners
  • California Prop. 65 WARNING: Cancer and birth defects or other reproductive harm - www.P65Warnings.ca.gov

    10-Pass Broiler with Heat Reflector

    Go from toasting to searing with the variety of settings available on the electric broiler with heat reflector. 10-Pass Broiler with Heat Reflector with HI, MED, and LOW settings provides intense searing heat for a variety of broiling applications.

    Continuous Grate

    It's a breeze to slide stew laden pots or to utilize multiple burners with the heavy-duty virtually continuous grate surface.

    Five Permanently Sealed Burners

    With a variety of BTU ratings including a new fifth burner, this range can handle all of your surface cooking needs.

    Large Capacity Oven

    Cook for everyone you know and still have leftovers with the largest capacity oven in the industry. Wait less and cook more with the RapidReady(TM) preheat system. Quick preheat means less time for the user to wait for the oven to ready to cook in.

    SureSpark(TM) Ignition System

    From low to high, the exclusive SureSpark? ignition system lights every time.

    TruGlide(TM) Oven Racks

    This large capacity oven has six rack positions and ships standard with one TruGlide oven rack and two standard racks.

    Vari-Speed Dual Flow(TM) Convection

    Maximize air flow and fluffiness with Vari-Speed Dual Flow(TM) Convection system. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blades in the industry provides maximum airflow.

    Specifications
    Documents
    Two-Page Specifications Sheet (622 KB)
    Installation Instructions (7 MB)
    Use and Care Manual (3 MB)
    Quick Reference Guide (2 MB)
    30"W./6"H. Backguard - RD301BG6SS - Installation Instructions (482 KB)
    LP/Propane Conversion Kit - RLPKR2 - Installation / Use and Care Instructions (4 MB)
    Side Trim Kit - RD24CSTSS - Installation Instructions (1 MB)
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