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18" wide access door, Door includes condiment shelf that is removable for easy cleaning, Professional Style door handle, Heavy duty latch for easy closin, Rigid welded construction to ensure strength and longevity
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36" wide, Doors include condiment shelves that are removable for easy cleaning, Professional Style door handles, Heavy duty latches for easy closing, Rigid welded construction to ensure strength and longevity
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Part of the Ventana Collection, the finest storage solutions for the outdoor kitchen, 36" edge to edge, Sealed along framing to help aid in dust and water prevention, Soft close hinge, Flush mounted reversible handle
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Part of the Ventana Collection, the finest storage solutions for the outdoor kitchen, Each drawer exterior is 16 inches wide, Extended depth of 22 inches accommodates oversized items, Fully extendable drawers on commercial stainless steel rollers facilitate smooth and consistent operation, Rigid welded construction to ensure strength and longevity
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Two 15,000 BTU brass burners capable of delivering intense high heat and a low simmer, Burners and burner basin are sealed and easy to clean, Hot surface ignition system, Control illumination with blue LEDs, Stainless steel cover protects the burner(s) when not in use
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Basin size 20 3/4" x 16 1/2" x 10" 3 1/2" drain with stopper & basket Accommodates disposal unit, Fully insulated (ice capacity 24 lbs.), Sized to accommodate faucet LFK or LPFK, Blue LED lights & switch, Stainless steel cover included
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Dual-ring red brass burner, Maximum heat control (3,000 BTU up to 47,000 BTU), Large grate surface accommodates an oversized stockpot, Removable center grate allows use of a commercial-style wok, Hot surface ignition system
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Two ceramic burners and one Trident™ burner totaling 73,000 BTUs, 1200-sq.-in. cooking surface (855 primary, 345 secondary), Hot surface ignition system, Control illumination with blue LEDs, Dual halogen grill surface lights
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Two Stainless Steel burners and one ProSear Burner (total 69,000 BTUs), 891 sq. in cooking surface (618primary, 273 secondary), Time tested spark ignition system with battery backup, Control illumination with blue LEDs, Dual halogen grill surface lights
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36" wide, Double Doors with stainless hardware, Barrel hinges for full opening, Heavy duty latches for easy closing, Provides easy access to underneath your island
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Two Stainless Steel burners (total 46,000 BTUs), 733 sq. in cooking surface (508 primary, 225 secondary), Time tested spark ignition system with battery backup, Control illumination with blue LEDs, Dual halogen grill surface lights
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Three Stainless Steel burners (total 69,000 BTUs), 891 sq. in cooking surface (618primary, 273 secondary), Time tested spark ignition system with battery backup, Control illumination with blue LEDs, Dual halogen grill surface lights
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Three Stainless Steel burners (total 69,000 BTUs), 891 sq. in cooking surface (618primary, 273 secondary), Time tested spark ignition system with battery backup, Control illumination with blue LEDs, Dual halogen grill surface lights
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Three Stainless Steel burners (total 69,000 BTUs), Rotisserie model includes infrared rear infrared burner, rotisserie mtoor, spit rod, and two forks, 891 sq. in cooking surface (618primary, 273 secondary), Time tested spark ignition system with battery backup, Control illumination with blue LEDs
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Two Stainless Steel burners and one ProSear Burner (total 69,000 BTUs), 891 sq. in cooking surface (618primary, 273 secondary), Time tested spark ignition system with battery backup, Control illumination with blue LEDs, Dual halogen grill surface lights
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