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Style: Natural Gas BBQ
DUAL-SIDED GRATE
One side has a gentle radius for handling delicate foods, such as chicken, fish and vegetables. The other side is W-shaped for perfect sear lines while channeling oil away to an easily removable drip tray.
EXTRA COOKING AREA
Effortlessly cook for a crowd with a secondary cooking space. You can fit a grill pan for slow cooking, roasting and making sauces, or to keep food warm after searing.
GREASE MANAGEMENT SYSTEM(TM)
Our Grease Management System(TM) reduces flare-ups by channelling grease and oils away from the burner flames during grilling.
HEAVY-DUTY INFRARED ROTISSERIE
An infrared rotisserie burner provides controlled searing heat up to 14,000BTU. Perfect for entertaining, the heavy-duty motor can easily turn a 50lb load. The rotisserie rod is conveniently stored under the drip pan handle.
SMART BEAM(TM) GRILL LIGHT
A halogen light is designed to illuminate the entire cooking surface, ideal for night-time grilling.
TEMPERATURE GAUGE
Designed for monitoring internal air temperature, the temperature gauge lets you know exactly how hot the grill is - perfect for cooking pizzas or preparing roast meals.
THE PERFECT SEAR
A dedicated searing zone with a dynamic infrared burner allows you to experience a new level of versatility, using a range of cooking methods. The improved dual rail design offers increased control and faster heating, so you can achieve the perfect sear e
Accessories (sold separately) | |
6" accessory storage | ASH6-36 |
Built-in grill cover | ACBI-36 |
Griddle plate | BGC-GP |
Insulated jacket | BGA36-IJS (optional) |
Insulated jacket (with storage accessory unit) | BGA42-IJS (optional) |
On cart grill cover | ACC-36 |
Optional cart mount | CAD1-36 |
Burners | |
Number of U-burners | 2 |
Sear burner zone | |
Cooking Surface Area | |
Primary cooking area | 630sq.in. |
Total cooking area | 871sq.in. |
Warming rack area | 241sq.in. |
Features | |
Double sided Stainless Steel grilling grates | |
Full surface searing | |
Grease management system™ | |
Hood temperature gauge | |
Ignition system | Spark |
Metal dials | |
Rotisserie | |
Warming rack | |
Wireless temperature sensor compatible | |
Finish | |
Material | 304 grade stainless steel |
Weather resistant | |
Gas Requirements | |
1/2" NPT male with 3/8" in flare adapter | |
Gas type | NG |
Operational pressure | 4 " W.C. |
Supply Pressure | 6 " to 9" W.C. |
Installation Dimensions | |
Cutout depth (proud) | 22 3 4 " |
Cutout height (proud) | 10 1 8 " |
Cutout width (proud) | 34 1 2 " |
Insulated jacket for proud cut-out | Varies - check manual |
Performance | |
Rotisserie burner power | 14000 BTU |
Sear burner power | 24000 BTU |
Total Power | 88000 BTU |
U-burner power | 25000 BTU |
Weight rotisserie can handle | 50lbs |
Power requirements | |
Grill power supply | 9V Battery for Ignition |
Rotisserie power supply | 120V 60Hz |
Product dimensions | |
Depth | 26 5 8 " |
Height | 24 1 4 " |
Width | 35 7 8 " |
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