Viking 30" Electric Single Select Oven - VSOE VANILLA CREAM VSOE130VC
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Viking 30" Electric Single Select Oven - VSOE
Model#VSOE130VC ColorOther
Store Specials
Rebates Available
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Available Color/Finishes
ALLUVIAL BLUE ALLUVIAL BLUE ARCTIC GRAY ARCTIC GRAY BLACKFOREST GREEN BLACKFOREST GREEN BYWATER BLUE BYWATER BLUE CAST BLACK CAST BLACK CYPRESS GREEN CYPRESS GREEN DAMASCUS GRAY DAMASCUS GRAY FROST WHITE FROST WHITE KALAMATA RED KALAMATA RED PACIFIC GRAY PACIFIC GRAY REDUCTION RED REDUCTION RED SLATE BLUE SLATE BLUE SAN MARZANO RED SAN MARZANO RED STAINLESS STEEL STAINLESS STEEL VANILLA CREAM VANILLA CREAM WHITE WHITE
Save $470 Was $ 7,139
$6,669

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Quick Specs

Style: Electric: Single

Width: 30 inches

Depth: 26 inches

Self Clean: Yes

Convection Oven: Yes

Proof Mode: No

Warming Drawer: No

Storage Drawer: No

First Oven Capacity: 4.7

Sabbath Mode: No

Rebates Available
Viking: Viking Buy One Get One Event
Valid from 06/01/2023 - 12/31/2023
Shop models included in this rebate. ⇒
Purchase qualifying Viking Kitchen Appliances and receive a Free qualifying Viking Appliance or $1,000 allowance towards non-qualifying product valued $1,500 or more.
Viking: Viking Delivery Or Installation Rebate
Valid from 10/01/2023 - 12/31/2023
Shop models included in this rebate. ⇒
Receive up to a $800 Delivery and Installation rebate with purchase of qualifying Viking appliances.
Viking: Viking Welcome Home Cash Back Savings Event
Valid from 01/01/2023 - 12/31/2023
Shop models included in this rebate. ⇒
Receive a 10% rebate with you spend $11,000 or more on qualifying Viking Appliances.
Features


Commercial-Type Cooking Power

  • 20% Larger RackView™ trimless windows on the Oven Doors for better visibility into the oven
  • Exclusive BlackChrome™ Knobs ship standard
  • Largest oven cavity in the industry makes room for all your cooking needs
  • Patented Vari-Speed Dual Flow™ convection system has the largest fan in the industry; the 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results
  • Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures
  • Rapid Ready™ Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are
  • Each oven has six porcelain-coated rack positions and comes standard with three oven racks including one TruGlide™ full extension oven rack
  • Improved halogen lighting makes it easy to see inside
  • Improved 10-pass broiler with heat reflector directs heat directly into the food for quicker results
  • High performance cooking modes include TruConvec™ convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil (convection features in top oven of double ovens only)
  • Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature
  • Self-clean feature on all ovens

    • Easy Operation and Cleanup

  • Self-clean oven setting with indicator light
  • Large, easy-to-read, commercial-type knobs and bezels
  • Heavy-duty oven door handle
  • High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning
  • Concealed 10-pass dual bake element makes for easy clean up of the oven cavity

    • Multiple design options

  • Oven can be installed flush to the cabinet with the Flush Mount Installation Kit accessory
  • Oven can be installed in a normal application to stand proud from the face of the cabinet

    • Finish Options

  • Available in Stainless Steel (SS), Black (BK), and White (WH)

    • Model Numbers

  • VSOE130 - 30" Single Electric Select Oven

    • 10-Pass Broiler with Heat Reflector

    Go from toasting to searing with the variety of settings available on the electric broiler with heat reflector. 10-Pass Broiler with Heat Reflector with HI, MED, and LOW settings provides intense searing heat for a variety of broiling applications.

    Concealed Bake Element

    Get more control and less mess with the 10-pass concealed bake element. This dual concealed bake element provides finer temperature control and makes oven clean up easy.

    Rapid Ready(TM) Preheat System

    Wait less and cook more with the Rapid Ready(TM) Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.

    TruConvec(TM) Convection Cooking

    TruConvec(TM) Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.

    TruGlide(TM) Full Extension Rack

    Six porcelain-coated rack positions and comes standard with three oven racks including two TruGlide(TM) Full Extension Rack.

    Vari-Speed Dual Flow(TM) Convection

    Maximize airflow and fluffiness with Vari-Speed Dual Flow(TM) Convection System. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blade in the industry provides maximum airflow.

    Specifications
    Documents
    Two-Page Specifications Sheet (586 KB)
    Click here to download
    Installation Instructions (4 MB)
    Click here to download
    Use and Care Manual (2 MB)
    Click here to download
    Cleaning Tips (1 MB)
    Click here to download
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